Did
you know that even with a near-perfect diet full of fruits, vegetables, healthy
fats, lean proteins, and slow-digesting carbohydrates, it’s still exceedingly
common to suffer from “food intolerances” that can, and often do, STOP fat
loss dead in its tracks?
Perhaps
you’ve experienced the phenomenon yourself of “doing everything right” yet
still struggling to shed those extra pounds. It’s frustrating, I know…
Fortunately,
research is now giving us some insights into one of the MAJOR reasons this
happens: food intolerances caused by our bodies not being able to
properly digest and absorb certain foods and nutrients.
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What is a food intolerance?
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What is a food intolerance?
~~~~~~~~~~~~~~~~~~~~~
Unlike
food allergies in which symptoms are extremely dangerous and often
life-threatening (i.e. your throat closes up and you can’t breathe, etc), food
intolerances manifest themselves through symptoms that are much more subtle
such as bloating, gas, headaches, fatigue, and an inability to lose weight
due to internal inflammation.
Often
times, many folks don’t even realize that the foods they’re eating — even
extremely HEALTHY foods — may be the very reason their fat loss is stuck at a
stand still… and it’s all a result of food intolerances they don’t even know
they have.
For
example, eggs, nuts, and dairy products like milk and cheese are just several
examples of otherwise very healthy foods that many folks are intolerant
to. Gluten from wheat-based foods is another huge culprit.
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What to do about food intolerances
What to do about food intolerances
~~~~~~~~~~~~~~~~~~~~~~~~~~~
If
you’re “doing everything right” yet still struggling to lose those extra
pounds, it’s very likely that food intolerances and inadequate digestion are to
blame. Below are some ways you can overcome the horrifying
reality that food intolerances pose, and finally begin enjoying
weight loss again.
Option
#1 – The “Do It Yourself” Elimination Diet
With
this option, you’d eliminate foods one at a time from your diet, wait a couple
of weeks, and see if it makes a difference in your fat loss results and the way
you feel. Start with the common offenders mentioned earlier (eggs, nuts,
dairy, and wheat) and assess what changes occur, if any. It’s important
to only remove one food at a time otherwise you won’t know which “elimination”
actually produced a favorable result.
Honestly,
while this method has merit, I find it far too time consuming and drawn out to
be a practical solution. Not only that, but if you have a
less-than-perfect day or a dietary slip up, you’re doomed to start all
over again from scratch.
Option
#2 – Food Intolerance Testing
Certain
tests, such as the FoodScan Intolerance Test and ALCAT test are available to
help pin-point food intolerances. These tests, for example, are able
to specifically tell you if you are sensitive to gluten, dairy, eggs, nuts, or
a long list of other foods.
The
problem with these tests, however, is that they are extremely expensive
(usually $500+ each to get done), and even then you’re still left with having
to give up entire categories of foods in order to correct the problem. I
don’t know about you, but I’m not a big fan of depriving myself from foods I’ve
grown to enjoy, especially HEALTHY options.
Option
#3 – Digestive Enzyme Supplementation (Much Easier)
Due
to age, stress, an unbalanced diet, poor eating habits, and exposure to
artificial food additives, colors, and preservatives, it is extremely common
for our bodies to no longer produce the necessary amount of enzymes needed to
properly digest the food we eat.
This
“enzyme deficiency” is exactly what brings about the food intolerance and
internal inflammation issues we just discussed, putting the
brakes on fat-burning and making it nearly impossible for you to drop those
stubborn pounds.
At
the same time, at BioTrust we don’t feel that “elimination” diets are a
realistic solution for the average person, nor do we believe that you should
have to give up foods you’ve grown to love in order to lose weight.
Instead,
our goal and mission is to develop PRACTICAL solutions that combat the issues
we all face as body- and health-conscious individuals, such as food
intolerances and the resultant fat loss plateaus and struggles that accompany
them.
The
solution? BioTrust AbsorbMax™, a comprehensive blend of 16 unique
digestive enzymes that help do away with food intolerances by fully breaking
down the nutrients contained in any and every food you eat.
With
AbsorbMax™, there are no long, drawn out do-it-yourself “elimination” periods
or expensive tests to undergo…instead you just take a scientifically-formulated
enzyme capsule at the start of each meal, and you no longer have to worry
about “off limits” foods or food groups.
In
fact, as far as digestion and food intolerances are concerned, ALL foods are
fair game with AbsorbMax™…even gluten-containing foods like pasta and breads
due to our inclusion of GlutenGone™, a dynamic duo of 2 unique digestive
enzymes (Aspergillopepsin and DPPIV) that has been shown in very recent
research to be unmatched in its ability to fully digest gluten.
Get
your LIFE back here:
And
even better, I’m also going to include a FREE copy of my 7 Day Rapid Fat
Loss Diet where I’ll show you exactly how to shed up to 10+ pounds of
unwanted body fat in just ONE week while you gain control over food
intolerances and digestive distress with AbsorbMax™.
At BioTrust we’ve compiled a team of some of the world’s most respected medical doctors, chemists, researchers, nutritionists and fitness experts to create the highest-quality brand on the planet. Each of our formulas goes through an extensive approval process by industry leaders with at least 15 to 20 years of experience in creating safe and highly effective nutrition products. Learn more about the science behind each BioTrust product below.
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